Daniel Garcia
Executive chef/ owner @ Lorchidee Boutique patisserie
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Mint Oil
Mexique chocolate and hibiscus mousse 🌺
Raspberry-Hibiscus Macarons
Chocolate Mille Crepe Cake with Almond Praline
Almond Magnum Mousse Pops
The Impossible Cake
Wrinkled Montblanc
Chocolate Opera box
Pistachio praline and cranberry cookies
Mandarin and olive oil macarons
Parmesan tuiles
Savoury macarons, San Marzano tomato gel & Parmesan tuile
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Daniel Garcia
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